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(1) STEP ONE - Preparing the embouchure:
Start by wetting top and bottom
teeth between teeth and lips. I'll bet you won't see this
instruction in any method book. Some degree of resiliency between
lips and teeth eases the playing of the full range of the instrument.
When your lips stick on your teeth, the notes stick when moving from one
interval to another. Periodically lick the teeth because they dry
out, especially in a dry climate.
It is not necessary but OK if you use A&D
ointment, always in conjunction with saliva. In Palm Springs I would
lick my lips and saturate with A&D. Critics will say everything will
slide around like it's on a skating rink, but realize that the lips that
are not in the mouthpiece form a doughnut around the rim and hold the
mouthpiece steady.
(2) STEP 2: The second step is to
wet the mouth corners and then
the entire lip surface. If your mouth becomes dry (for example, from
nerves), press the tongue against the roof of you mouth, hard. The
mouth will flood with saliva. An alternative is to bite your tongue.
Form the lips around your teeth by
positioning the lower lip slightly in and over the lower teeth, reaching
the upper lip down slightly (as when saying the letter "M"), and putting
the lower jaw in the position you use when playing. The jaw may be
reposed or slightly protruded, but keep your teeth spaced, neither
clenched nor too far open. At this point, feel the mouth
corners and lower lip "hugging the teeth gently.
(3)
STEP THREE - Placing the
mouthpiece on the lips:
At the same
playing angle, bring the horn and mouthpiece to this "firm" set-up.
Place the mouthpiece when you naturally place it (i.e., one-third upper,
two-thirds lower; two-thirds upper, one-third lower; or 50-50).
Slightly press the mouthpiece against the lips before and while taking a
breath. This slight pressure gives a little grip so nothing moves.
Back off with the pressure when you blow.
Repeat the above many times before even
taking a breath. When you do inhale, the inhalation may be a nose
breath or a mouth-corner breath. In a mouth-corner breath, sip the
air at the corners -- do not pull the mouth back in a smile. Because
the lips are wet, the corners open beautifully. You can absolutely
get a good big breath. If players feel they are not
getting enough air, they may be blocking airflow with their tongue.
The tongue must be gotten out of the way, clear of the airway.
Complete discussion of taking the breath is beyond the scope of this masterclass. The chief thing is to form the lips as just described
before placing the mouthpiece and inhaling, i.e., form -- place --
inhale -- blow. Never inhale -- place -- blow! Even
if you do not prepare the embouchure, always place the mouthpiece before
breathing. This procedure may seem elaborate, but with
practice it becomes subconscious. You get to the point where you
won't even think about wetting your teeth. This technique works for
beginners or any player with an embouchure problem.
You have an embouchure problem if you have
trouble playing high, low or soft, or if you often chip notes or flub
slurring. Never blame your equipment or your breathing. We're
like oboe players who are lost without a good reed. An oboist can
breathe like Arnold Schwarzenegger, but it's no good if the reed is not
working. Lips that don't properly vibrate are just like a bad oboe
reed - we play a double reed instrument!
Realize that learning this procedure is for
the practice room only. On the job, music needs 100 percent of one's
attention. During performance, be concerned with only "making good."
"Close-up of Dave's
Downstream Embouchure"

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